Spring Tide is more than a menu. It's a celebration of the season's finest ingredients, thoughtfully prepared to create memorable dining experiences. Whether you're gathering with friends, enjoying a date night, or treating yourself to something special, this limited seasonal menu offers the perfect opportunity to savour the flavours of spring.
Celebrate the season with Spring Tide, Wellingtons Restaurant & Bar's September menu. Inspired by the fresh flavours of spring, this limited-time offering showcases vibrant ingredients, premium local produce, and beautifully crafted dishes.
From our Smoked Salmon Choux Buns and Burrata & Tomato Salad to the herb-crusted Lamb Rump and creamy Spring Pea Risotto, every dish captures the freshness and colour of the season. Finish your dining experience with a sweet treat like our Blood Orange Tart or classic Seasonal Pavlova.
Join us this September and discover a menu designed to celebrate the very best of spring.
📅 1st - 30th September 2026
Available for a limited time at Wellingtons Restaurant & Bar. Book your table today. 🌿✨
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